10 min      30 min   | PORTION: 12


    

1/4 cup of pumpkin puree
1/2 cup of dried apricot
1/2 cup of dry grapes
1 cup of cashew
2 tbsp. of chia seeds
1 tbsp. of maple syrup
1 tbsp. of vanilla extract
1 pinch of salt

  1. In a food processor, add all the ingredients and mix until well combined.
  2. Using your hands, portion the dough into balls of the desired size.
  3. Refrigerate for 30 minutes or until the balls are firm.
  4. Enjoy !
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