10 min       25 min           1h  |
PORTION: 1 large pizza


  

1 cup of lukewarm water
1 tsp. of instant yeast
1/4 tsp. of sugar
1/2 tsp. of salt
1 tbsp. of olive oil
2 ¾ cup of all-purpose flour

  1. In a large bowl, stir in the ingredients « FOR THE DOUGH” in the order mentioned above.
  2. Stir the ingredients until you obtain a ball of dough.
  3. Cover the dough and let it rise for 1h.
  4. Stretch out the dough and create your favorite pizza!

My all-time tip to allow the dough to rise properly and quickly is to turn on the oven at 300F for about 1 minute, just so your oven gets warm. Then turn off the oven and let the dough rise in the oven with the door closed and the light turned on! The dough will come out risen, soft and fluffy.

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